What what? I can cook. And I did, TWO nights in a row. The best part was how cheap everything was thanks to dear Trader Joe's. Try not to lick the screen, I know it looks yummy ;)
Top: wild-caught herb crusted salmon and sorrento mixed greens with strawberries, blueberries, parmesan, and balsamic dressing
Bottom: baked chicken fingers, Caesar salad, and cheesy spinach ravioli
